The menu 

Le Romarin presents a short menu that is renewed very regularly depending on the market. However, you will always find a selection of 100% French beef, of meat breed, with different pieces offered depending on the arrivals.

The supplies are made as much as possible in a short circuit thanks to producers, breeders, market gardeners established locally and are a guarantee of freshness and quality. Raw, fresh produce and homemade cooking.

 

To discover our selection of drinks & wines, please click here here

 

 Update menu on October 10th 2024

Starters

 

Home made mushrooms pie. Arugula salad  14€

  

Home made foie gras of french duck 18€

  Home made figs chutney

 

Home made french pork & hazelnuts terrine 12€ 

 

Aperitive plate to share 22€

matured cheeses & cold cuts

Main courses

 

Beef origin UK

Meat race : ANGUS AAA

 

 Prime rib steak (to share) 

Around 1kg - 10€ for 100g

With provencal herbs*

2 fresh french fries

 

Entrecote XL (400-700g)

11€ for 100g

With provencal herbs*

1 fresh french fries

 

  Fillet of beef (160g) 37€

Chanterelles homemade sauce 

Fresh french fries.

 

Home made burger

"Auvergnat" 26€ 

Home made steak (180g), Cheese St Nectaire, grilled onions, tomatoe, arugula salad. Home made mayonnaise.

Fresh french fries.

 

Sirloin steak (230g) 30€

Green pepper sauce

Fresh french fries

 

Duck leg confit 30€ 

Duck from France confit in its own fat.

Homemade gratin dauphinois

Homemade onions jam

 

Pasta linguinis with truffles 29€

Homemade creamed sauce with summer truffles & slices of truffles 

 

John Dory fillet 30€

Sustainable fishing. North Atlantic.

White butter homemade sauce

Vegetables

 

*Home made sauce 

Butter "maître d'hôtel" +2€

Green pepper +3€

Chanterelles +3€

 

Added accompaniement +5€

Frech french fries, salad, vegetables

 

Home made
deserts

 

 Home made profiteroles  14€

3 pastry balls, vanilla ice-cream, whipped cream, dark chocolate sauce 

 

Home made panna cotta 10.5€

With mango

 

Home made figs clafoutis. Vanilla ice-cream, whipped cream 12€

 

Colonel 11.5€

3 scoop of lemon sorbet, Vodka

 

Café gourmand 12€

Hot drink with little pastries

 

Flute gourmande 19€

Champagne with little pastries

 

Spirit gourmand 18€

Choice of liquor (4cl) with little pastries

MENU 51€ 

Valid for lunch and dinner

Home made mushrooms tartelet

Arugula salad

or 

Home made pork & hazelnuts terrine

Arugula salad

 or 

Home made mushrooms pie

---o---

 Sirloin steak

 Home made green pepper sauce

 Fresh french fries

 or

John Dory fillet 29€

Sustainable fishing. North Atlantic.

White butter home made sauce

Vegetables

---o---

Home made panna cotta

With mango 

or

Home made figs clafoutis

Vanilla ice-cream, whipped cream